Measure your beans and water.
Grind your beans to a coarse grind.
Put beans in your French Press. Add water slightly push the top beans beneath the water so they’re all wet. Put on the lid, but keep the filter up.
Wait 12 - 14 hours.
Filter your Cold Brew.
Pour your filtered Cold Brew in a (glass) bottle. Store in the fridge for up to a week!
Fill a glass with ice and add your Cold Brew. You can drink it like this, or add milk and coffee syrup to your liking.
Carefully stir with a straw en enjoy your home made Cold Brew!